dullneon : “ (Volume 2002 - 2007) ” – the hastily written, fluctuant & individually arranged archives

“The restauranteur as microeconomist.” was penned precisely on 21 May, 2005 02:27 PM, which happened to be a Saturday. but you know what? dullneon.com's random notes has now moved to a new location.

 21 May, 2005 02:27 PM
The restauranteur as microeconomist.

“Restaurant owners will often price the wine they buy cheapest at wholesale as the second cheapest wine on the menu. Why?” [via Kottke]




Related resources:


What Google's ad algorithm thinks is related:









no creative commons, no GPL, no bullshit · mohd jaffry © 1999-2005

valid xhtml 1.0valid css




the return of the incorrigible singapore freelane web designer